In hospitality, where differentiating from other cafés and restaurants is a constant struggle, providing high-quality water free to customers can be a great, cost-effective way to elevate their experience. The best water filtration systems for coffee shops and restaurants can even make things like food and drink prep faster or provide diners with a choice of still or sparkling from the one sleek tap.
Billi has been a leading supplier of boiling, chilled, and sparkling filtered drinking water systems for over 30 years. Our café and restaurant water systems are Australian-made and designed, ensuring high-quality performance for any commercial setting. Learn how a Billi dispenser could benefit your business.
Our systems are available with instant filtered boiling, chilled, still and sparkling filtered water for restaurants, improving customer satisfaction and efficiency as you can easily accommodate different tastes from one tap.
Our nationwide network of accredited technicians are available to service every product from filter replacements to repairs, so a Billi underbench system is more compact, better looking, and easier to maintain than a full post-mix machine or other sparkling water system for restaurants.
With our instant boiling and chilled dispensers, food prep tasks like prepping ice baths or boiling vegetables can be done in a fraction of the time as water at the perfect temperature is instantly dispensed. Plus, making hot drinks is even easier without having to wait for a kettle to boil or a trained barista to operate an espresso machine.
If you’re looking for the best water filtration system for coffee shops and restaurants, look no further than Billi NZ. View our full range or contact us today to find out why Billi systems are the ideal solution for your venue. Our team can provide guidance on the best system for your needs and assist with purchasing and installation.